La Belle-Iloise Fish Soup

Authentic Breton fish soup with a unique flavour, characterized by its ocean freshness, its light texture, and its subtly spicy finish. The rich flavours of the fish, such as conger eel and gurnard, are enhanced by a secret blend of herbs and spices. Easy to prepare and equally welcome in the summer or winter, this traditional fish soup is made for sharing, and can be served with croutons, spicy rouille mayonnaise, crème fraîche and grated cheese, or enjoyed as it is, but remember to dilute it, as indicated on the can. 400g.